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- Description
- Size Guide
- Additional information
Description
Description
| Origin: | Brunca, Costa Rica |
| Roast: | Espresso |
| Producer: | John Alvarado |
| Altitude: | 1800 Meters |
| Varietal: | Catuai |
| Process: | Washed (Reposado) |
John Alvarado has been instrumental in changing the reputation of coffee from this part of Costa Rica. Once overlooked, a focus on sustainability and modern processing styles is starting to show the beautiful terroir of this area. The sweet profile of Corazon de Jesus offers great texture and flavours of ripe fig.
Additional information
| Size | 250g, 1000g |
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